Urgent Hiring: Waiters, Turkish Chef & Restaurant Cleaner in Jeddah

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Location: Jeddah, Saudi Arabia
Industry: Restaurant / Hospitality
Positions: Waiter, Turkish Chef, Cleaner
Experience Required: 2–3 years
Hiring: Urgent

A Turkish restaurant in Jeddah is urgently hiring experienced staff for waiter, chef, and cleaner positions. Candidates should have practical restaurant experience, be comfortable working flexible shifts, and be able to maintain good service and workplace standards.

1. Waiter – Turkish Restaurant

Preferred: Turkish nationality

Requirements

  • 2–3 years of hands-on experience in restaurant service
  • Good knowledge of table service
  • Able to present menus and explain menu items to customers
  • Experience working as a food runner is an advantage
  • Friendly and presentable personality
  • Good communication and customer service skills
  • Comfortable working flexible shifts
  • Able to work well with restaurant service and kitchen teams

The waiter will help provide smooth table service, assist customers with their orders, deliver food and maintain a clean and organized dining area.

2. Turkish Chef

Preferred: Turkish nationality

Requirements

  • 2–3 years of practical restaurant kitchen experience
  • Strong experience with Turkish cuisine
  • Able to prepare traditional Turkish dishes
  • Experience preparing kebabs, baklava, and other Turkish dishes
  • Good understanding of Turkish cooking methods, taste, presentation, and food quality
  • Able to maintain consistent food standards during busy service
  • Good communication and teamwork skills
  • Willing to work flexible shifts

The chef should be able to prepare genuine Turkish-style food while maintaining the taste, quality, and presentation expected in a Turkish restaurant.

3. Restaurant Cleaner

Preferred: Nepalese nationality

Requirements

  • 2–3 years of relevant restaurant or cleaning experience
  • Experience cleaning restaurant and kitchen areas
  • Good knowledge of cleanliness and hygiene practices
  • Able to maintain sanitation standards throughout the working day
  • Keep dining, kitchen, and work areas clean and organized
  • Reliable, honest, and hardworking
  • Good communication skills
  • Willing to work flexible shifts

The cleaner will be responsible for keeping the restaurant and kitchen areas tidy, hygienic, and ready for daily operations.

General Requirements

Applicants for all positions should be:

  • Experienced in their respective restaurant role
  • Reliable and responsible at work
  • Comfortable with flexible working hours
  • Able to communicate with colleagues and follow workplace instructions
  • Ready to work in Jeddah, Saudi Arabia

Frequently Asked Questions

How much experience is required?
Candidates should have 2–3 years of hands-on experience relevant to the position.

Is Turkish nationality required for the waiter and chef positions?
Turkish nationality is preferred, but the advertisement does not state it as an absolute requirement.

What type of cuisine does the chef need to know?
The chef should have strong experience in Turkish cuisine, including traditional dishes such as kebabs and baklava.

Who is preferred for the cleaner position?
Nepalese nationality is preferred for the cleaner position.

Are flexible shifts required?
Yes. Candidates for all three positions should be able to work flexible shifts.

Where is the restaurant located?
The jobs are in Jeddah, Saudi Arabia.

How to Apply

Interested candidates should send their updated CV by email:

career@turkigroup.com

Please mention the position you are applying for in your application.

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