Location: Jeddah, Saudi Arabia
Experience: 2–3 years
Restaurant: Turkish cuisine
A Turkish restaurant in Jeddah is urgently hiring Waiters, a Chef, and a Cleaner. Candidates should have relevant restaurant experience and be ready to work flexible shifts.
Waiter
Preferred: Turkish national
Requirements
- 2–3 years of hands-on restaurant service experience
- Good knowledge of table service and menu presentation
- Able to work as a food runner when needed
- Friendly and presentable
- Good communication skills
- Flexible with working shifts
Chef
Preferred: Turkish national
Requirements
- 2–3 years of restaurant experience
- Good skills in Turkish cuisine
- Able to prepare traditional Turkish dishes such as kebabs and baklava
- Able to maintain authentic Turkish taste and food quality
- Good communication skills
- Flexible with working shifts
Cleaner
Preferred: Nepalese national
Requirements
- 2–3 years of restaurant experience
- Keep restaurant and kitchen areas clean and organized
- Maintain proper hygiene and sanitation standards
- Keep the workplace tidy every day
- Reliable, honest, and hardworking
- Good communication skills
- Flexible with working shifts
How to Apply
Interested candidates can send their CV to:
Please mention the position you are applying for when sending your CV.
FAQs
Where are these jobs located?
The positions are in Jeddah, Saudi Arabia.
How much experience is required?
Candidates should have 2–3 years of relevant restaurant experience.
Is Turkish nationality required for Waiter and Chef roles?
No. Turkish nationality is listed as preferred, not stated as mandatory.
What nationality is preferred for the Cleaner position?
Nepalese nationality is preferred.
Are flexible shifts required?
Yes. All three positions require the ability to work flexible shifts.